Transport yourself to the East and take a tour of the culinary traditions and delicacies of Asia with the flavors of a meal at Gong. Favorites include Peking Duck, lobster rolls, tempura ice cream, and dessert sushi. Or try the teppanyaki dinner, where you can watch your multiple-course dinner prepared on a grill right before you!
This warm salmon sashimi comes complete with ginger and garlic, seared with olive oil, and a citrus soy sauce.
Location & Hours
By The Grand Mayan
Monday – Sunday 5:30 PM – 11 PM
Chef: Mitzuo Takahashi